| Celeriac Veloute |
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Views: 65 |
| © Andy Hayler 2010 |
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| foie gras torchon |
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Views: 62 |
| © Andy Hayler 2010 |
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| Bistro K dining room |
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Views: 52 |
| © Andy Hayler 2010 |
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| Sea bass |
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Views: 66 |
| Sea bass with pumpkin puree.
© Andy Hayler 2010 |
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| fillet steak |
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Views: 70 |
| Scottish beef with chips and bearnaise sauce.
© Andy Hayler 2010 |
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| Creme brulee |
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Views: 56 |
| Ginger creme brulee with rhubarb.
© Andy Hayler 2010 |
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| tarte tatin |
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Views: 55 |
| © Andy Hayler 2010 |
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